Wine List
White Wines
1
Hardys "The Riddle"
Riesling-Gewürztraminer,
SE Australia - Australia
Lingering aromatic grape varietals,
showing a tropical fruit salad and lychee style
£11.95

2
Hardys "The Riddle"
Colombard-Chardonnay,
SE Australia - Australia
Easy-drinking and refreshing lively.
Zingy Colmbard character and fuller, richer style Chardonnay.
All fermented in stailess steel with no oak contact
£11.95

3
Piesporter Michelsberg,
Josef Brader Germany
Medium-dry, the most popular and famous wine from the Mosel,
with a racy crisp acidity and refreshing taste, typical of the area.
£11.95

4
Pinot Grigio delle Venezie,
San Floriano Italy
Delicate flavours of apples and pears on a refreshingly dry palate.
£13.95

5
Fish Hoek Chenin Blanc,
Western Cape South Africa
Bursting with tropical fruit and melon aromas,
supported by a lively, perky, dry finish.
£13.95

6
Nobilo Southern Rivers Sauvignon Blanc,
East Coast - New Zealand
Fresh and crisp with classic characters
of gooseberry and tropical flavours.
Excellent weight and mouthfeel and a dry, lingering finish.
£16.95

Rosé Wines
7
Hardys ‘The Riddle’ Cabernet-Grenache,
SE Australia
Aromas of ripe strawberry with floral,
rose petal overtones. Light-bodied on the palate,
with soft, sweet berry fruit flavours
£11.95

8
Pinot Grigio Rosato del Veneto,
Collezione Marchesini Italy
Dry and subtly flavoured raspberry and
apple-scented rosé from the north-east of Italy.
£12.95

Red Wines
9
Hardys ‘The Riddle’ Cabernet-Merlot,
SE Australia - Australia
The velvety character of the Merlot
complements the more structured Cabernet Sauvignon.
Easy-drinking with soft tannins, a lingering finish
and a light oak influence.
£11.95

10
Hardys ‘The Riddle’ Shiraz-Cabernet,
SE Australia - Australia
A classic Australian blend, spicy pepper, raspberry
and cherry fruit of the Shiraz and the blackcurrant,
capsicum and mint of the Cabernet.
Lightly oaked, a soft finish with mellow tannins.
£11.95

11
Berri Estates Shiraz,
SE Australia Australia
Medium-bodied and fruity with raspberry,
cherry and plum, complemented by vanilla spices.
£12.95

12
Marqués de Morano, Rioja Tinto
Spain
A lighter style for Rioja, just a hint of traditional
oakiness and abundant juicy ripe berries.
£13.95

13
Fish Hoek Pinotage,
Western Cape South Africa
Smoky, spicy mulberry fruit greets the nose
with a deliciously juicy, fruit-laden palate.
£13.95

14
Enchanté Merlot-Cabernet,
Bordeaux France
Juicy, ripe berry fruit,
a Claret with a New World outlook.
£17.95

Sparkling wine & Champagne

15
Berri Estates Cuvée Brut,
SE Australia Australia
Soft and sparkling with a lively effervescence
and hints of apple and pear flavours.
Approachable and easy-drinking with a good length.
£15.95

16
Piper-Heidsieck Brut
Champagne
Young, lively fruit flavours, a fresh,
vivid aroma and assertive crispness
characterise this vivacious Champagne.
£29.95

Wines available by the glass

~ Starters ~
Home Made Soup of the Day
(with crusty bread)
£3.25
Prawn Cocktail
with Mary-Rose sauce and brown bread
£5.25
Green Leaf Salad (V)
Served on ciabatta bread
£4.95
Mushrooms Sautéed in Garlic Butter (V)
with crusty bread
£4.95
Garlic Bread (V)
£2.50
Why not top your garlic bread
with mozzarella cheese for £ 1.00 extra

~ Bar Snacks ~
Breaded Whole Tail Scampi
with chips and salad
£8.95
Homemade Steak, Mushroom and Ale Pie
with chips and peas
£8.25
Breaded Plaice Fillet
with chips and peas
£8.25
Isle of Wight Beef Sausages
Made Using Our Home Reared Angus Beef
On mashed potato with onion gravy & peas
£8.25
Home Made Chicken Curry
On a bed of rice with a poppodum
and mango chutney
£8.25
Vegetable Curry (V)
Served with rice, naan bread & mango chutney
£8.25
Sliced Gammon Ham
With two local free range fried eggs and chips
£7.45

~ Burger Bar ~
All burgers are now made from our own Angus beef.
Plain Burger
£5.95
Cheese Burger
£6.45
Vegetable Cheese Burger (V)
£6.50
Cheese and Bacon Burger
£6.95
Chequers Special Burger
(with onion, mushrooms, bacon, cheese and egg)
£7.95
All burgers are served with chips and salad.

~ Main Courses ~
All dishes on the main course menu, except those
served with rice, have a choice of chips, jacket or new potaotoes
AND salad or vegetables

Medallions of Pork
in a creamy white wine,
mushroom and onion sauce
Duck Supreme
served on a bed of noodles with a
spring onion & hoi sin sauce
£12.95
Peppered Chicken Supreme
in a green peppercorn sauce
£9.95
Farmhouse Chicken Supreme
with a slice of roasted gammon,
topped with a cheese sauce
£9.50
Beef Stir Fry
sweet chilli beef & noodle stir fry
£10.95
Chicken Kiev
breaded chicken filled with garlic butter
£9.95

~ Grill Menu ~
All steaks are now from our own Angus beef
All dishes on the grill menu
come with the choice of
chips, jacket OR new potatoes AND salad or vegetables.
250g Rump Steak
£11.95
250g Sirloin Steak
£13.45
250g Fillet Steak
£16.95*
500g Ribeye Steak
£16.95
(All weights refer to uncooked weight)
*Fillets subject to availability
Steak Sauces
Pepper Sauce £2.00
Mushroom Sauce £2.00
Garlic Butter £2.00
Chef's Mixed Grill
Sirloin steak, lamb chop, chicken supreme, gammon,
sausage, mushrooms, tomato and a fried egg
£13.95
Chequers Special Trio Platter
250 gram rump steak with mushrooms, tomato and
o Onion rings. Peppered chicken supreme &
gammon steak topped with a free range egg
£17.95
Gammon Steak
with a cheese OR pineapple topping
£9.45
Barnsley Lamb Chop
served with a mint and redcurrant sauce
£11.95

~ Fish Dishies ~
All dishes on the fish menu (except mussels) have a choice of
chips, jacket or new potatoes AND salad or vegetables.

All our fish is fresh so is subject to availability.
We can not guarantee that the fish fillets will be bone free

Salmon Escalope
in a prawn sauce
£10.45
Whole Trout
Oven baked with a citrus butter
£10.95
Cod Fillet
with a cheese sauce
£10.45
Mussels
Cooked in a tomato and chilli sauce with crusty bread
£9.95

Please also see our special boards
for more fresh fish.